Antonia Scholz will be speaking on this free Webinar hosted by Food On Demand and sponsored by Cheng Cohen on Tuesday, March 5, 2019 at 2pm EST.

“Standardization” and “controls” are key words in franchising, but how do brands achieve these when third-party delivery comes into play? Join law firm Cheng Cohen and Food On Demand as they delve into real-world challenges franchises face when integrating delivery in their operations—and how to successfully navigate this ever-changing landscape.

• We’ll address how to translate food delivery into profitability, along with what brands can do to access valuable customer data.
• Plus, learn from a franchisor and franchisee as they share
  their journey to signing a national delivery contract.